1587077164

APPETIZER

  • IBERICO DE BELLOTA
    $45
    Shishito pepper, Romesco, grilled bread
  • GRILLED OCTOPUS
    $26
    Chorizo Verde, Romesco, salsa verde, crisp yukon potato, oregano
  • DAILY P Â T É
    $24
    Sherry butter, onion marmalade, mustard, grilled bread
  • FRENCH ONION SOUP
    $28
    Short rib, cippolini, toast, cheese fondu

FRUIT DE MER

  • CRAB THERMADOR
    $58
    Center-cut Alaskan crab meat, sauce Mornay
  • TUNA & A5 WAGYU TARTARE
    $38
    ginger, scallion, chili toasted sesame
  • ARGENTINIAN SHRIMP CRUDO
    $24
    blood orange, caviar jalapeno, puffed quinoa herbs
  • SEAFOOD PLATTER
    $88
    Oysters, lobster, shrimp ceviche, tuna, king crab salad

SALAD

  • CAESAR
    $21
    Romaine, bacon, Parmigiano, croutons, white anchovy
  • ICEBERG
    $22
    Buttermilk, blue cheese, grapes, cashew, red onion, herbs
  • HEIRLOOM SALAD
    $18
    Soft leaf lettuces, fresh & pickled vegetables, mustard- sherry vinaigrette
  • PEAR & TRUFFLE
    $21
    Pear, kale, shallot purée, hazelnuts, crostini, trume, 20yr Balsamic, honey mushroom

SIDES $14

  • POMME ANNE
  • MUSTARD SEED SPÄTZLE
  • KING OYSTER MUSHROOM
  • PASTRAMI CARROTS
  • GLAZED BRUSSELS SPROUTS
  • SHISHITO PEPPER, SPICED GOAT CHEESE
  • CHARRED GREEN BEANS & ROMESCO
  • HOUSE FRIES

SAUCES $6

  • FOYOT
  • CREAMED HORSERADISH
  • PEPPER CORN
  • CHIMICHURRI

ANGUS BEEF

BRUCE MINES,ON
  • 24oz Aged Ribeye
    $138
  • 8oz Tenderloin
    $60
  • 12oz Striploin
    $82
PEI PRIME
  • 24oz Aged Ribeye
    $140
  • 8oz Tenderloin
    $62
  • 12oz Striploin
    $78
SAN-LUIS, ARGENTINA
  • 14oz Aged Ribeye
    $96

WAGYU

RED TOP FARMS
  • 8oz Striploin
    $130
  • 16oz Striploin
    $260
SNAKE RIVER
  • 8oz Striploin
    $160
  • 16oz Striploin
    $320
AUSTRALIAN AA&CO
  • 8oz Striploin
    $195
  • 16oz Striploin
    $390
KUROMAME-NAGI JP
  • Striploin 6 / 8/ 12 / 16oz
    $165 / 220 / 330 / 440
MIYAZAKI, JP
  • Striploin 6 / 8/ 12 / 16oz
    $165 / 220 / 330 / 440
  • Tenderloin 4 / 8 / 12 / 16oz
    $130/ 260 / 395 / 540
KOBE, JP
  • Striploin 6 / 8/ 12 / 16oz
    $330 / 440 / 660 / 880
  • Tenderloin 4 / 8 / 12 / 16oz
    $240 / 480 / 720 / 960

FISH

  • DOVER SOLE
    $85
    Buffalo butter basted sauce Almandine or Meunière
  • YELLOW FIN TUNA STEAK
    $38
    Seared with spiced apple, charred onion & ginger salsa

MEATS

  • PHEASANT
    $38
    Seared breast, braised leg, mustard spätzle, trume jus
  • CORNISH HEN
    $39
    rolled & fried crispy with trume jus
  • DUCK
    $42
    confit leg, seared breast, quince mustarda
  • RABBIT
    $42
    rolled & braised, porcini jus
  • VENISON
    $60
    butter dry aged Frenched rack chocolate & blackberry jus
  • LAMB
    $50
    frenched rack, mint & cucumber salad